4 pack Traditional Hallaca | Pork and chicken

Would you like to travel to the heart of Venezuela with every bite?

Then you absolutely must try the hallaca, the most emblematic dish of Venezuelan cuisine. The hallaca is a delicacy wrapped in plantain leaves that hides a treasure trove of flavors. Its soft, yellow corn dough is mixed with an aromatic broth that gives it a special touch. Its generous and juicy filling combines beef, pork, and chicken with vegetables, nuts, and spices that create a unique and irresistible flavor. The hallaca is a culinary work of art, prepared with love and patience, following family traditions passed down through generations. It's the star dish of the Christmas holidays, but it can also be enjoyed any time of year as a gourmet treat. Don't wait any longer and try the hallaca, the dish that will let you feel the magic of Venezuela on your palate.

Ingredients: chicken, pork, beef, red bell peppers, olives, onion, garlic, salt, canola oil, parsley, celery, scallions, black pepper, chickpeas, raisins, precooked yellow corn, and banana leaves.