Peruvian Vegan Tamales | 2 units

Peruvian vegan tamales are a delicious animal-free option, made with ground corn and filled with fresh and healthy ingredients. Traditionally made with a soft dough, they are wrapped in banana leaves and steamed. The fillings include vegetables, aromatic herbs and Peruvian spices that give it an authentic flavor. This dish is ideal for those looking to enjoy the rich Peruvian cuisine in a lighter and more sustainable version, without losing the essence of its traditional flavor. A perfect option for any occasion!