3 Pack Custard Apple Pulp | 14oz | Belmont Peru

Often celebrated as the "crown jewel" of Andean fruits, our cherimoya pulp is a culinary treasure that brings the sophisticated flavors of Latin America straight to your kitchen. Known as the "custard apple" for its unparalleled creaminess, we have selected only the most fragrant fruits to ensure that its velvety texture and delicate, honeyed sweetness—reminiscent of a blend of pineapple, pear, and banana—remain perfectly intact. It is the elegant ingredient that transforms a simple smoothie or a bowl of yogurt into an exotic escape, evoking the misty, sun-dappled highlands where this fruit has been cherished for centuries.

Forget the tedious task of navigating large black seeds or the tricky business of peeling the scale-like skin; these convenient pouches are designed for you to enjoy the pure, pearl-white heart of the fruit without any of the "dirty work." Each sachet provides a natural powerhouse of fiber, antioxidants, and essential vitamins, making it a health-conscious choice that doesn't sacrifice indulgence. Whether you’re whipping it into a silky mousse, churning it into an artisanal gelato, or using it as a sophisticated base for a signature cocktail, having this "tropical velvet" in your freezer ensures you can always surprise your palate with the magical, refreshing charm of real cherimoya.