Description
Cafe COLINA - Medium preparation aroma: pronounced acidity: medium body: medium. Each Colombian coffee harvest produces a small percentage of "caracolito" beans among its fruits.
These beans are recognized for their small size and round shape, attributes that result from the formation of a single seed within the coffee cherry. From this exotic bean, Juan Valdez has developed "Colina", a coffee with a smooth texture, medium acidity and medium body.
Weight: 340 gr (12 oz)
These beans are recognized for their small size and round shape, attributes that result from the formation of a single seed within the coffee cherry. From this exotic bean, Juan Valdez has developed "Colina", a coffee with a smooth texture, medium acidity and medium body.
Weight: 340 gr (12 oz)
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